Apple Crumble
A rich, creamy base, swirled with a rich apple butter and studded with streusel chunks
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (50%) Whole 𝗠𝗶𝗹𝗸 , Sugar, Apple Butter (15%) (apples, brown sugar, caster sugar, cinnamon, nutmeg, allspice, apple juice, apple cider vinegar, salt), Streusel Crumble (5%) (Plain 𝗳𝗹𝗼𝘂𝗿, unsalted 𝗯𝘂𝘁𝘁𝗲𝗿, caster sugar, brown sugar, oats (𝗪𝗵𝗲𝗮𝘁) Salt), Vanilla Bean, Salt.
Banoffee
A British classic!
A rich vanilla base, swirled with a banana caramel and studded with a handmade biscuit crust.
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺, Whole 𝗠𝗶𝗹𝗸, Sugar, Banana Caramel ( Sugar, Unsalted 𝗕𝘂𝘁𝘁𝗲𝗿, double 𝗖𝗿𝗲𝗮𝗺, Bananas, Salt. Biscuit Crust (Wholemeal 𝗙𝗹𝗼𝘂𝗿, Unsalted 𝗕𝘂𝘁𝘁𝗲𝗿, Icing Sugar, Brown Sugar, Bicarbonate of Soda, Baking Powder, Salt), Vanilla Bean, Sal
LIMITED EDITION
Rhubarb Crumble
A rich vanilla base, swirled with beautiful “forced rhubarb” from the Yorkshire Dales and studded with homemade crumble. A true British Classic!
INGREDIENTS:
Double 𝐂𝐫𝐞𝐚𝐦 (50%), Whole 𝐌𝐢𝐥𝐤, Rhubarb Compote (20%) (Rhubarb, Sugar, Lemon Juice), Crumble (14%) (Plain Flour, Unsalted Butter, Sugar, Toasted Oats, Salt), Vanilla Bean, Salt.
Blackcurrant & Cream
Our intensely rich and smooth cream base swirled in layers with tangy, handmade blackcurrant compote. Refreshing yet so decedent.
Winner of the highest accolade Great Taste Award 2023 ⭐️⭐️⭐️
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (45%), whole 𝗠𝗶𝗹𝗸, sugar, Blackcurrant compote (20%) (sugar, blackcurrants) salt.
Malt Truffle - Limited Edition
AA rich malt ice cream, studded with handmade dark chocolate truffles
INGREDIENTS
Double 𝐂𝐫𝐞𝐚𝐦 (55%), Whole 𝐌𝐢𝐥𝐤, 𝗪𝗵𝗲𝗮𝘁 41%, Malted 𝗕𝗮𝗿𝗹𝗲𝘆 31%, Dried Whey (𝐌𝐢𝐥𝐤), Calcium Carbonate, Dried Skimmed 𝐌𝐢𝐥𝐤, Sugar, Palm Oil, Salt, Anti-Caking Agent (E551), Vitamin Mix (Vitamin C, Niacin, Vitamin E, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Biotin, Vitamin D, Vitamin B12), Ferric Pyrophosphate, Zinc Oxide), Chocolate Truffles (10%) (Chocolate, Sugar Cocoa butter Whole 𝐌𝐢𝐥𝐤 powder Cocoa mass Emulsifier; 𝐒𝐨𝐲𝐚 lecithin Natural vanilla), unsalted 𝐁𝐮𝐭𝐭𝐞𝐫, double 𝐂𝐫𝐞𝐚𝐦, Brown sugar, Cocoa powder sea salt), Salt.
* Limited Edition*
“ Hot X Bun”
An Easter classic! A richly spiced base, studded with homemade hot cross bun chunks and tea infused raisins.
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (50%), Whole 𝗠𝗶𝗹𝗸 Sugar, Hot Cross Buns (20%) (Bread Flour, Free Range Whole Egg, Sugar, Dried Yeast, Cardamom Pods, Milk, Unsalted Butter, All Spice, Cinnamon, Mixed Spice, Tea Soaked Raisins, Lemon Zest, Orange Zest), Mixed Spice, Salt.
Lemon & White Chocolate Stracciatella - Limited Edition
A white chocolate base, infused with vanilla bean; swirled with a tangy lemon curd, studded with Belgian white chocolate shards. Layered with lemon curd and a white chocolate “break through” shell
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (55%), Whole 𝗠𝗶𝗹𝗸, Sugar, White Chocolate (17%) (Sugar, Cocoa 𝗕𝘂𝘁𝘁𝗲𝗿, Whole 𝗠𝗶𝗹𝗸 Powder, 𝗦𝗼𝘆𝗮 Lecithin, Natural Vanilla Flavouring), Chocolate Shards (Sugar, Cocoa 𝗕𝘂𝘁𝘁𝗲𝗿, Whole 𝗠𝗶𝗹𝗸 Powder, 𝗦𝗼𝘆𝗮 Lecithin, Natural Vanilla Flavouring), Vanilla Bean, Salt. Lemon curd (24%) (Sugar, whole 𝗘𝗴𝗴 yolks, Lemon Juice (𝗦𝘂𝗹𝗽𝗵𝗶𝘁𝗲𝘀) , Salted 𝗕𝘂𝘁𝘁𝗲𝗿, water, gelling agent (agar), salt.
White Chocolate & Raspberry
An intense flavour combination. Our signature base, infused with the finest Belgian white chocolate and swirled with handmade, tangy raspberry compote.
Great Taste ⭐️
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (50%), Whole, 𝗺𝗶𝗹𝗸 Sugar, Raspberry compote (20%) (raspberries, sugar), White chocolate (17%) (sugar, cocoa butter, whole 𝗺𝗶𝗹𝗸 powder, 𝘀𝗼𝘆𝗮 lecithin, natural vanilla flavouring), Vanilla Bean Paste, salt.
Cherry Almond
Our signature creamy base, laced with organic extract of almond, then swirled with a Cherry Almond compote. The taste of Bakewell
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (45%), Whole 𝗠𝗶𝗹𝗸, Sugar, 𝗔𝗹𝗺𝗼𝗻𝗱 Extract (2%), Cherry Compote (20%) (Cherries, Sugar, fresh lemon juice, 𝗔𝗹𝗺𝗼𝗻𝗱, extract), Salt.
Vanilla
A decadent, dense, and creamy ice cream flavoured with the world’s finest Madagascan vanilla bean and extract. A perfect accompaniment to any dessert or on its own.
Part of or “core range”, so available all year round.
INGREDIENTS
Double cream (58%), Whole Milk, Sugar, Vanilla Extract (1%), Vanilla Bean, Salt.
GF
Strawberry
A rich and creamy ice cream, infused with sweet, juicy strawberry compote. This will draw your senses to summer and offer the taste of a traditional bowl of strawberries and cream.
Part of or “core range”, so available all year round.
INGREDIENTS
Double Cream (45%), Whole Milk, Sugar. Strawberry compote (24%), (Strawberries, Sugar), Salt.
GF
Chocolate
Insanely rich and decedent, made with the world’s finest Belgian chocolate and French cocoa. Known as the ‘Frozen Ganache’ to many customers.
Part of or “core range”, so available all year round.
INGREDIENTS
Double Cream (50%), Whole Milk, Sugar, Cocoa Powder (2%), Dark Chocolate (12%) (Sugar, Fat Reduced Cocoa Powder, Cocoa Mass, Emulsifier; Soya Lecithin, Natural vanilla) Salt.
GF
Salted Caramel
Cherry Moo’s signature indulgent base infused with handmade salted caramel sauce. Giving you that salty sweet taste with every spoonful. Heaven in a pot, just get a spoon.
Part of or “core range”, so available all year round.
NGREDIENTS
Double Cream (45%), Whole Milk, Sugar. Salted Caramel Sauce (24%) (Sugar, Double Cream Unsalted Butter), Sea Salt.
GF
Honeycomb
Insanely rich and creamy honeycomb ice cream, infused with handmade crunchy honeycomb pieces. A dessert in its own right, or as an accompaniment.
Part of or “core range”, so available all year round.
Great Taste 2* Award 2020
INGREDIENTS
Double Cream (48%), Whole Milk, Sugar. Honeycomb (20%) (sugar, partially inverted refiners’ syrup, raising agent: bicarbonate of soda), Salt.
GF
Peanut Brittle
An intensely rich and creamy ice cream, mixed with nuggets of crunchy handmade peanut brittle, which melts into swirls of glorious gooey nuttiness. Any peanut lover’s dream.
Part of or “core range”, so available all year round.
Great Taste 2* Award 2021
INGREDIENTS
Double cream (48%), Whole Milk, Sugar. Peanut Brittle (20%) (Peanuts, Sugar, Partially Inverted Refiners’ Syrup, Raising Agent (Bicarbonate of Soda), Unsalted Butter, Salt), Salt.
GF
Vanilla Brownie
Our signature vanilla flavoured base and studded with decedent handmade chocolate brownie. Perfect with fresh, sweet strawberries. Great Taste ⭐️ 2021
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (50%), Whole 𝗠𝗶𝗹𝗸 , Sugar. Vanilla Extract. Brownies (15%) (Plain Flour (Wheat), caster Sugar, Unsalted 𝗕𝘂𝘁𝘁𝗲𝗿, Dark Chocolate (Sugar, Fat Reduced Cocoa Powder, Cocoa Mass, Emulsifier; 𝗦𝗼𝘆𝗮 Lecithin, Natural vanilla), Free Range Whole 𝗘𝗴𝗴𝘀, Instant Coffee, Raising agent (Baking Powder), Vanilla Extract), Salt. Not GF
Espresso
Every coffee lover’s dream. A rich, sweet, and creamy ice cream infused with strong hit of arabica coffee beans.
A rotational flavour, so not available all year round.
INGREDIENTS
Double Cream (60%), Whole Milk, Sugar, Espresso Powder (0.5%), Salt.
GF
Cookie Dough
A rich vanilla & brown sugar ice cream, studded with chunks of handmade chocolate chip cookie dough
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (44%), whole 𝗠𝗶𝗹,𝗸 sugar, brown sugar (molasses), Vanilla extract. Cookie Dough (20%) (Brown sugar (molasses), granulated sugar, Plain 𝗙𝗹𝗼𝘂𝗿 (𝘄𝗵𝗲𝗮𝘁), unsalted 𝗯𝘂𝘁𝘁𝗲𝗿, dark chocolate chips (3%) (Cocoa Mass, sugar, dextrose, 𝗦𝗼𝘆𝗮 lecithin), double 𝗰𝗿𝗲𝗮𝗺, vanilla extract, bicarbonate of soda, Salt.
Mint Chip
A generous infusion of extract of mint extract and glorious scatterings of dark Belgian chocolate bits, hand whisked into our decedent base.
A rotational flavour, so not available all year round.
INGREDIENTS
Double Cream (52%), Whole Milk, Sugar, Dark Chocolate (14%) (Sugar, Fat Reduced Cocoa Powder, Cocoa Mass, Emulsifier; Soya Lecithin, Natural vanilla), Peppermint Extract (1%), Salt.
GF
Hazelnut Bresilienne
Cherry Moo’s signature base, mixed with crunchy caramelised hazelnut nibs. Scooped and accompanied with a treacle tart or enjoyed on its own. Every nut lover’s dream
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (52%), Whole 𝗠𝗶𝗹𝗸, Sugar, 𝗛𝗮𝘇𝗲𝗹𝗻𝘂𝘁 Bresilienne (15%) (Sugar, 𝗛𝗮𝘇𝗲𝗹𝗻𝘂𝘁𝘀 37%), Salt.
Lemon Curd
An insanely rich, smooth, and full-bodied ice cream, blended with a zingy, tart lemon curd. Pairs beautifully with fresh strawberries or scooped alone into a waffle cone. Great Taste 2022 ⭐️
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (42%) Whole 𝗠𝗶𝗹𝗸 , Sugar. Lemon curd (24%) (Sugar, Pasteurised 𝗘𝗴𝗴, Concentrated Lemon Juice (𝗦𝘂𝗹𝗽𝗵𝗶𝘁𝗲𝘀) , Salted 𝗕𝘂𝘁𝘁𝗲𝗿, water, gelling agent (agar), Salt, Lemon oil), Salt.
Cinnamon
Gorgeously creamy and sweet, with a powerful kick of warm cinnamon spice. Our cinnamon is sourced from the inner bark of evergreen trees found in Indonesia and perfectly accompanies any fruit crumbles or mince pies during the colder months..
INGREDIENTS
Double Cream (57%), Whole Milk, Sugar, Ground Cinnamon (0.5%), Salt.
GF
Brown Bread
A creamy brown sugar ice cream, studded with caramelised brown bread chunks
INGREDIENTS
Double 𝗖𝗿𝗲𝗮𝗺 (50%) Whole 𝗠𝗶𝗹𝗸 , Sugar, Brown Bread (20%) (Brown 𝗯𝗿𝗲𝗮𝗱, brown sugar, caster sugar, cinnamon, unsalted 𝐛𝐮𝐭𝐭𝐞𝐫 salt), Brown Sugar, Salt.
There are so many ways to enjoy Cherry Moo.
Go ahead, give it a swirl…